taras
Least Haunted
- Joined
- Oct 27, 2002
- Messages
- 1,624
- Location
- Edinburgh
Casu marzu (also called casu modde, casu cundhídu, or in Italian formaggio marcio) is a traditional sheep milk cheese, notable for being riddled with live insect larvae. ... It is considered toxic when the maggots in the cheese have died. Because of this, only cheese in which the maggots are still alive is eaten. ... Casu marzu is believed to be an aphrodisiac by local Sardinians. Because the larvae in the cheese can launch themselves for distances up to 15 centimetres (6 in) when disturbed, diners hold their hands above the sandwich to prevent the maggots from leaping into their eyes. Those who do not wish to eat live maggots place the cheese in a sealed paper bag. The maggots, starved for oxygen, writhe and jump in the bag, creating a "pitter-patter" sound. When the sounds subside, the maggots are dead and the cheese can be eaten.
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on Wikipedia