Like almonds, perhaps... kind of marzipanny?
To tell the truth, I don't remember that one .. I remember 'Bitch With a Perm' though .. which I'm not proud of and doesn't help us resolve this fizzy custard question.
@GNC et al
On a slight tangent, anyone ever had a Brooklyn Egg Cream?
I am lactose intolerant so never tried a commercially available one when I have been in New York , but might try to make my own non-dairy one.
https://en.wikipedia.org/wiki/Egg_cream
https://www.justapinch.com/recipes/drink/non-alcoholic-drink/dairy-free-new-york-egg-cream.html
Big Media is watching you.Hadn't heard of them until you mentioned them. Now Atlas Obscura's just posted a link to an article about them. In this thread - discussion of exploding custard. Yesterday, Youtube recommended a clip from QI for me. It was about exploding custard powder. Something for the Coincidences thread, perhaps... or the Alexa thread.
Were going to try it with a C02 cartridge plugged into a kitchen charger .. I'm not a qualified chef but he is, I imagine they'll 'reduce' the custard or something else similar that I don't understand, no idea if it will be shop bought liquid custard or not .. I doubt it .. and the powdered stuff will be another consideration because of the previously mentioned potential fire hazards ..Last night I drank a bottle of cream soda and imagined it was custard flavoured. In that frame of mind, I could just about do it, and the more I thought about it, the more custardy it became. But I still say a custard fizzy drink could be a winner, with or without rhubarb.
You might be able to do that. Maybe this:Can't you just mix custard powder into carbonated water? That's all I really wanted from fizzy custard.
We could always ask the LA Beast. He'll drink anything, pretty much.You're the new Heston Blumenthal, Mytho! I fear the willing victim would be myself.
There are a lot of dairy products with bacteria and yeasts. Surely some of them must produce CO2 and can be mixed with custard powder.
It'd have an effect.Would stirring in some Epsom Salts work ?
Would stirring in some Epsom Salts work ?