Mungoman
Mostly harmless...
- Joined
- Feb 25, 2010
- Messages
- 3,249
- Location
- In the Bush (Peak Hill, NSW)
Didn't they also have to slice up a passing randomer every time they unsheathed their usual sword, because it needed to taste blood or whatever? I may have read that in 'Shogun'.
For me, the most impressive Samauri/Bushido practice is that of elevating the left knee while squatting to defaecate. I always do this when out surveying my estates.
There's also the old Furphy that after smithing the sword, the Smith would then quench it in human flesh, rather than in water - anybody heard that one?